Best Bengali restaurant in Manali
Hotel Sagar is One of theBest Bengali restaurant in Manali located on Mall Road in Manali.
Starting from the facility of car parking, the hotel has a restaurant. Here are luxury, deluxe, super deluxe economy all types of rooms available.
Every room is clean.
All kinds of traditional Bengali dishes
For example Jhuri Potato Fried, Fish Kalia, Fish Broth ,Eggplant Fried, Chutney Papad, Mung bean with fish head etc are available here.
There are different thali systems like veg thali, Egg Thali, Chicken Thali
Fish Thali, Mutton Thali, here is the benefit of unlimited meals with thali.
You fill your stomach and fill your mind
contact us directly to know more about us
why Us?
-
- Car Parking Facilities
- Hotel Rooms
- Reasonable Prices
- In House Bengali Restaurant
- unlimited meal system.
- Location is Very Good Situated at the heart of mall road Manali
- 1 Minute distance from hotel sagar to hadimba devi temple
- very nice hospitality and staff management.
Bengali restaurant in Manali mall road
Traditional Bengali Dishes are available
Starts with a ‘shukt’ (a bitter preparation) followed by ‘shak’ (vegetables), dal (pulses), various vegetables, fish/mutton/chicken/egg curries, chutneys (sweet-sour items).
For Example of some bengali dishes
- Plain Rice
- Fried Brinjal
- Hilsa fish broth
- Potato dome
- Luchi
- Chicken Curry
- Mutton Curry
- Gourd curry
- Chingri Malai Curry
- Gourd Chingri
- Aloo Potol Posto
- Egg devil
- Egg Curry
- Chutney
- Papad
Bengali restaurant in Manali
What is the main food of Bengal or the basis of Bengali cuisine?
The staple foods of Bengalis are rice and fish. Bengalis eat a variety of rice including steamed rice polao and fried rice along with a variety of fish curries and a green vegetables
How is Bengali cuisine different from other Indian cuisines?
Bengali cuisine is different from other Indian cuisines because of its ingredients and techniques its key ingredients are mustard oil poppy seeds 5 phodan etc masala
What is the specialty of Bengali food?
Bengali cuisine is known for its use of fish, rice, lentils, a variety of vegetables, all cooked in a unique blend of spices and flavors, with an emphasis on fresh ingredients.
Conclusion
You can embark on a gastronomic journey with Bengali traditions and a variety of delicious and aromatic dishes so next time you are special, don’t forget to try authentic Bengali food. This will make you a unique traditional memory
Manali Bengali restaurant
Name of some bengali traditional dishes
Hilsa Fish, Steamed Sarse Hilsa, Small Fish Broth, Vegetables, Potato Poppy, Dried, Mung Dal Dalna, Luchi and Potato Dum ,Sweet Yoghurt, Murighant, Mutton Kassa ,Chicken Kassa,Polao Biryani ,Aalur Dum,Fish Sour, Prawns Fish ,Malaikari, Dab Prawns , Spinach Chachdi, Katla Fish Kalia,
Bengali restaurant in Manali